Не само бирата, а и тютюнът и кокаинът са два пъти по-стари от човека. Така де, от лука и чесъна.
foodtimeline.org Registry Whois
...
Registrant Name:Lynne Olver
...
Who is Lynne Olver?
A food historian with a masters in library science. Since March 1999, Ms. Olver has welcomed 28.3 million readers and answered 23.5 thousand questions. Ms. Olver works regularly with students, teachers, media, culinary professionals, cook book authors/editors,living history museums, and the general public worldwide providing original content, background material, fact checking services, and document delivery. She is regularly tapped by journalists writing for the Wall Street Journal, New York Times, America's Test Kitchens, Cooks Illustrated, FoodTV, and Saveur. The Food Timeline was selected by Saveur as one of the top 100 sites (2004). Details on the FT's origin and evolution chronicled by Culinary Types/TW Barritt. Lynne Olver's LinkedIn profile.